Tuesday, January 15, 2013

Re-post: {a take on} Tazo Shaken Iced Passion Tea

A popular post from my prior blog, I thought I would re-share the yumminess that is the shaken iced tea.

I know, I know - we're in the dead of Winter.  But if you're looking for a refreshing, seriously yummy, treat... you have to try our at-home version of the Tazo shaken iced passion tea drink.  You will not be disappointed.

(Recipe first posted on my PRIOR BLOG in 2011).  


1 Tazo tea bag
4 oz. hot water
3 bags Truvia sweetener (optional)
12 or 16 oz. water glass 
Ice (to your liking)
Cool water (to your liking)


  1. Select your Tazo tea; we prefer the Passion Tazo tea.  
  2. For one serving (one glass), fill an 8 oz. coffee mug half-way (approximately 4 oz.) with hot water.  
  3. Steep one tea bag for at least one minute but as long as you wish (the longer you go, the more flavor your drink will have).  We read the box, and the recommendation is about 3 minutes.
  4. While your tea is brewing, you will need to add your choice of sweetener (however, if sweetness isn’t your thang – no worries, just skip this step).  Our choice?  Three bags of Truvia per serving (as recommended).
  5. Once you have the tea brewing, grab yourself a tall water glass and fill it to the brim with ice.  
  6. Pour the sweetener/tea mixture into the tall water glass full of ice and fill the remaining space with water.
  7. Stir and ENJOY!

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